ZAC BUTCHERY

Registration Number

53162658W

Registration Date

4 March, 2010

Ownership

Sole Proprietor/ Partnership

Year of incorporation

2010

SSIC Code (Primary)

46302

Industry Classification (Primary)

WHOLESALE OF LIVESTOCK, MEAT, POULTRY, EGGS AND SEAFOOD (INCLUDING FRESH AND FROZEN)

SSIC Code (Secondary)

46900

Industry Classification (Secondary)

WHOLESALE TRADE OF A VARIETY OF GOODS WITHOUT A DOMINANT PRODUCT